Terre di Sicilia is a company located in Sicily covering 16 hectares at 450 metres a.s.l. Thanks to the fertile land, it cultivates high-quality vegetables both in the field and in greenhouses (watermelons, peppers, tomatoes, fennel).
A few years ago, the company increased the cultivation of "cape horne" cabbages, which are harvested between January and March.
Volumes available reach 50 tons. The produce is packaged in plastic 30x50 cm crates weighing 7 kg on average.
Thanks to its cultivation techniques, which respect nature, human health and the ecosystem, in 2014 Terre di Sicilia was certified as organic farm by Bios.
Contacts:
TERRE DI SICILIA di Martina Mistretta & Russo Catia snc
C/da Rocca di Mendola Giuliana sn
92028 Naro (AG) - Italy
Resp. commerciale estero:
Janette Henriette van Geenen
Ph.: +39 0922 959296
Mob. +39 320 8864324
Email: [email protected]
Contatti per l'Italia:
Giuseppe Mistretta
Mob: +39 333 9281428 – +39 337 1043563
Email: [email protected]
