Canada's organic farm acreage has increased 121 percent since 2006

A survey by the Canadian Organic Trade Association (COTA) indicates purchases of organic food accounted for 3.2 percent of all grocery sales in 2018. This is an increase from 2.6 perent in 2017. The increase in organic groceries has been matched by producer interest.

Buying organic food increases as age decreases with 46 per cent of the 18-24 age group buying organic and 32 per cent of the age 25-34 category buying organic. Only one-quarter of people between the ages of 35-44 buy organic, with one-fifth of those aged 44-55 doing so. One in seven aged 56 to 74 buy organic, with one in 10 over age 75.

A COTA fact sheet on organic farming found the number of organic farm operations increased 44 per cent from 2015 to 2018 for 7,266 operations. More important, organic farm acreage was up to 2.1 per cent of total acres from .9 per cent in 2006. Farmers had 3.3 million acres in organic crops compared with 1.49 million acres in 2006.

Quebec leads acreage at 415,000 and has added the most farmers in the last year with 709. Saskatchewan runs second with 1.56 million acres and added the second largest number of farmers at 135. Third is B.C., with 840,000 acres. Saskatchewan has 616,000 acres in field crops, 535,000 in forage and green manure and 2,700 acres in fruits, vegetables and root crops.

According to¸ only in the Atlantic provinces did organic farming slip by four fewer producers but acres were up 7,000 to 144,000.

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