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Philippine Samal mangoes target Japanese and South Korean export markets

The Island Garden City of Samal (Igacos) is intensifying efforts to position its mangoes in export markets, with a focus on Japan and South Korea. Agriculture officials and local stakeholders met during a visit to the ADMWL Sto. Niño Samal Farmers Association to assess export readiness and strengthen market access.

Maria Alilia G. Maghirang, agriculture attaché of the Philippine Embassy in Tokyo, visited Samal alongside IGACOS Mayor Lemuel "Toto" Reyes as part of efforts to expand trade opportunities for the island's produce. The visit followed the February 19, 2026, assessment by Japan-based importer Wismettac Asian Foods, Inc., and participation in Foodex Japan 2026 from March 10 to 13.

"During the meeting, discussions focused on the regulatory requirements and standards needed for mango export to Japan, as well as strengthening partnerships between local farmers and international buyers," Samal Island said in its Facebook post on April 29, 2026.

The delegation also visited farms to review production practices and identify areas for improvement to meet export standards. Earlier, Wismettac Foods, Inc. assessed production capacity, fruit quality, PhilGAP certification, and compliance requirements. DA-Davao reported that Japanese buyers expressed confidence in Samal mangoes, describing them as sweet, high-quality, and suitable for export. The agency added that it will support farmers with packaging and market linkages.

With around 27,000 hectares planted to mangoes, DA-Davao said it expects further development of export channels and long-term market opportunities.

In parallel, the Department of Agriculture XI is exploring export potential for mango products in South Korea through a new linkage initiative. The program includes farm visits and dialogue with producers in the Davao Region, involving the ADMWL association in Samal, the Kibao Integrated Farmers Association in Matanao, and the San Roque United Farmers Association in Digos City.

Representatives of Sae Kyoung Company in South Korea met with local farmers to assess farm management and production practices, including organic methods. David Park, president of the company, evaluated fruit quality and described it as "a really good mango." He also committed to sharing the company's organic farm program protocol if associations pursue export trials.

DA-Davao noted that compliance with Maximum Residue Limits is a requirement for access to the South Korean market, where a Positive List System defines allowable pesticide residue levels. Exporters must ensure residues remain within permitted thresholds prior to shipment.

Marie Ann M. Constantino, Agriculture Regional Technical Director for Operations, said the agency will continue supporting farmers in meeting safety standards while expanding export reach.

DA-Davao added that continued engagement with international buyers is expected to support market access and strengthen the position of local producers in global trade.

Sources: Sunstar / Mindanao

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