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EU agricultural outlook 2021-31:

Demand for fruit and vegetables adapts to health concerns

Raising health awareness will benefit fruit and vegetables consumption, while changing lifestyles and preferences will influence the wine sector. Climate change will remain a challenge for olive oil, but the use of resistant varieties should ensure viability. These are just a few of the projections from the European Union agricultural outlook for 2021-31 report published on 9 December 2021 by the European Commission.


EU production of fresh peaches and nectarines is projected to decline by 0.4% per year, reaching 2.9 million tonnes in 2031. This is due to the dedicated area declining. Peaches are losing share of the total fruit basket, leading to a lower consumption of peaches and nectarines projected at 6.4 kg per capita.

Click here to read the EU agricultural outlook report.


For more information: ec.europa.eu

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