Wet summer hurts Georgia pecans
One of the most vulnerable varieties is the most common — Desirable. According to Wells, a large percentage of commercial orchards are planted in Desirables. However, Desirables are very susceptible to scab, as are orchards that are more likely to hold moisture, such as those in low-lying areas. “We’ve had growers that have sprayed more than they ever have for scab this year. We were seeing growers that sprayed 20 times or more this year just for scab, and that’s about twice as much as normal,” Wells said. “They’re still suffering some losses from scab.” More cases of scab result in a sharp decrease in pecan production.
“When this growing season first started, it looked like (the state) had the potential for around 90 million pounds or so. I’d say now that’s probably down to 65 or 70 million pounds,” Wells said. “That’s a big drop-off.” In each of the last two years, the total poundage for pecans exceeded 100 million.
Poor pecan production isn’t the only disappointing reality facing pecan growers. Prices for small growers could hover around $1 per pound due to the weak domestic market, which generally uses nuts of smaller size than the export market. Larger commercial producers, on the other hand, could get a premium price of $2.75 to $3 for their best nuts. Wells believes those prices could increase later in the pecan season if predictions of low volume hold true.
“It’s going to be interesting to see this year because the volume of the crop nationwide is not there like it has been,” Wells said. “I kind of suspect as harvest progresses and we really see how short this crop is, this may be one of those years we see the price increase late in the year.”
According to the UGA 2011 Georgia Farm Gate Value Report, pecans were a top-10 commodity in the state, generating $319 million in farm gate value.
Source: jacksonprogress-argus.com