If you see life as an avocado, Avocado Love will fascinate you. It is a restaurant where its flagship product is this craze-inducing fruit. The phenomenon of creating restaurants specialised in this green delight is already well established in other countries, such as the Netherlands or the US. In fact, New York has the reputable Avocaderia, but people in Madrid won't longer be forced to catch a plane to enjoy such an experience.
People say that it is much more than just a vegan restaurant, and that its dishes deviate from classical vegetarian cuisine. They are gluten-free and, of course, every recipe contains avocados. The menu, for example, includes fresh & green gazpachuelo, which is made with avocado, cucumber, apple, mango and coconut cream, among other ingredients.