Mangos from Egypt are finding a place in the Canadian market. In recent years, Egypt has been steadily increasing its mango exports, mainly to Europe and the Mediterranean. "Due to its geographic location, it's an advantage to ship into these markets," says Ehab Nasser with Montréal-based Chenail. However, over time Egypt has also started shipping to North America and developed itself into more of a niche competitor. "Because of the distance, the country can't compete by price, but it differentiates by quality and flavor," Nasser shared.
Air shipment
Egypt grows about 200 different mango varieties, and they are known for their sweetness. "I am not afraid to say that mangos from Egypt belong to the best in the world," he commented. They are flown in by air as ocean transportation would take too long, negatively impacting the quality. Vessels from Alexandria to Montreal take about 25-30 days, depending on routing and schedules. Air shipments, on the other hand, arrive within a few days after harvest and are therefore ideal for premium fruit like mangos.
© Chenail
Different varieties
During the season, which lasts from June through October, Chenail receives weekly shipments. "It's a very short season with peak arrivals in July, August, and September," Nasser said. Some varieties, like Ewais and Zebda, are available early while Keitt carries the season into October. The main suppliers of mangos into Canada are still Mexico, Peru, Ecuador, and Brazil. These countries offer traditional varieties like Tommy Atkins that tends to be fibrous and Autaulfo, which is a small-sized, creamy and golden variety. Egypt's Ewais, Zebda, and Naomi varieties, however, are known for being very sweet, aromatic, and low in fiber, with a buttery texture. The Keitt variety from Egypt is similar to Keitt mangos grown in Mexico and South America, but because of a different soil and climate, it has a unique flavor. "In addition to their unique flavor profile, Egyptian mangos have a different seasonality and play a role in filling gaps between Latin American supply windows, making them a complementary item."
Demand from ethnic communities
Ethnic communities, in particular from Arab countries in North Africa and the Middle East are strong early buyers of Egyptian mangos and appreciate the value. With proper consumer education on ripeness and appearance, demand will continue to build, and Egyptian mangos have an opportunity to become a premium seasonal item in Canada. They are mostly available in 2.5 – 5 kg. cartons, making them well-suited for wholesale or retail programs.
While Nasser has experience bringing in mangos from Egypt, this is the first year Chenail is importing mangos from the African country. "I started working with growers from Egypt 11 years ago and have only recently started developing a program for Chenail when I re-joined the company earlier this year," he said.
For more information:
Ehab Nasser
Chenail
Tel (+1) 514-858-7540 (x373)
[email protected]
www.chenail.ca
