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Alyssa Fruits begins domestic potato program

Tunisian exporter of fresh produce, Alyssa Fruits, has been exporting premium potatoes for several years, and though they're expanding their export program into new markets, they're also establishing a domestic presence. This year will be the first time for Alyssa Fruits' potatoes.

“We were asked by a supermarket chain if we could provide them with potatoes,” explained Walid Gaddas, managing director of Alyssa Fruits, on how their domestic potato program got started. “So we contacted two other major supermarket chains, and now we have agreements with all of them to supply potatoes when our production is ready.” 

Harvesting began this month, and potatoes will be ready for both domestic consumers and clients abroad within the month. Gaddas noted that their target is to sell 15 percent of their potato production on the local market.

Alyssa Fruits is also expanding its export program. Spain, Italy and Germany have traditionally been the main destination for Tunisia's potato export, but the financial hardships that hit Europe have impacted demand in each of those countries. Tunisian potatoes, which are premium products because of the favorable weather and soil in which they are grown. Generally, command prices higher than competing European potatoes, so European consumers, when faced with strained pocket books, cut back on expensive products. 

The response by Alyssa Fruits has been to sell potatoes locally, where, at 45 euro cents per kilogram, prices are almost double what they usually are. Another move has been to expand their market presence outside of Europe.

 
“With increasing production costs, it becomes less interesting to go to markets where you're selling at cost,” said Gaddas. “It's more interesting for us to have different geographic areas to share risk, because if there's a crisis in one area you can increase your coverage in another part.” The Russian ban on European goods offered an opportunity to increase their presence in Russia. While Alyssa Fruit has never sent potatoes to Russia, two other Tunisian exporters combined to send 3,000 tons of potatoes there last year, so Gaddas is using that as a benchmark for what can be done. The challenge for many exporters going into Russia has been securing payment for products, and while Gaddas doesn't dismiss that, he believes that can be resolved.

“We'll do our best to minimize the risk of non-payment,” said Gaddas. “We'll go with supermarkets, we won't just go with the first person who wants to buy, we'll ask for payments in advance and we'll have export insurance. It's an issue with payments, but there are solutions.”

Whatever Alyssa Fruits ends up sending there, Gaddas thinks it won't begin to cover the total demand in Russia. While exports have increased, and while Gaddas expects those exports to increase further in 2015, the 1,500 tons Alyssa Fruits exported last year can't cover all Russian demand.

 
West Africa has also become a bigger part of the export picture. About 15 percent of Alyssa Fruit's potato exports now go to West African countries, where they mostly send Bellini and Spunta varieties. 

Dubai and Qatar have also grown in importance. A bad crop in Iran, war in Syria and ban of Saudi Arabian exports allowed Tunisian exporters to get a part of the market in the Middle East. Tunisian exporters had already sent stone fruit there in the past, and the good reputation that Tunisian produce earned made it easier for Alyssa Fruits to ship their potatoes to that region. Gaddas estimates they now send about 500 tons of potatoes there every year.

“We can't compare with Egypt or Israel in quantity, but we have much better quality,” said Gaddas. “We can also get to Europe faster, so our product is fresher. Our environment also gives the potatoes a taste that is better.”

Alyssa Fruits' vegetable program is also going strong. They export Bejaoui and Muscade pumpkins, primarily to Italy and France. Annual exports are between 500 and 600 tons, though Gaddas thinks those figures could increase this year as Europe begins to pull itself out from bad economic times. Portuguese product competes with Tunisian pumpkins for the first part of the year, and then South American pumpkins start showing up around March. As with potatoes, Gaddas believes that their proximity to Europe gives them an edge over South American product.

The artichoke varieties that Alyssa Fruits exports, mainly to Italy, are White, Violet and Romanesco, with the latter two being the most popular. Exports begin this month and will likely run through the end of April. Gaddas expects quality to be good this year due to the absence of frost during the growing season.

For more information:

Walid Gaddas
ALYSSA FRUITS
email: [email protected]
tel: 00216-29-325-343
www.alyssafruits.com
Facebook : AlyssaFruitsTunisia
Twitter : ALYSSAFRUITS
 
Author: Yzza Ibrahim / Carlos Nunez
 
 

 

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