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King of Garlic, Nick Diamantopoulos:

‘Not all garlic is equal’

Nick Diamantopoulos stocks some of Australia’s leading chains with over 300 varieties of garlic. Among some, he is known as the ‘King of Garlic’. Diamantopoulos is a major garlic producer and a firm believer in garlic’s health benefits in boosting the immune system. He is also the CEO of Australian Garlic Producers in Merbein, in north-western Victoria.

Before being crowned as the King of Garlic, he was an industrial chemist. In the past, after researching Australian garlic, Diamantopoulos was shocked to find that the garlic seed used here as he says, “was full of disease and viruses.” He believes that garlic has many health benefits particularly for our immune system in fighting colds and even as a resistance to Covid.

It took a thirty-years of research into garlic, and now Australian Garlic Producers grow 300 garlic varieties and distributed garlic to major grocery chains in Australia. The ‘King of Garlic’ has garnered significant attention among foodies, grocers, and the agri-business as one of Australia’s largest garlic producers and distributors.

Source: neoskosmos.com

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