Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

Australian department of Ag sees citrus greening as a serious threat

According to a message from the Citrus Tech Conference held in Mdura last week, Australian citrus growers should be worried, as it is only a matter of time before huanglongbing, also known as citrus greening disease, makes its way to Australia.

Costa Group business development manager Steve Burdette, who is also on the Citrus Australia committee, said Australia needed to be proactive about HLB, as it was only a matter of when, not if, the disease would be detected here.

“There are new techniques for breeding varieties that are resistance to HLB, but I’ve heard that in Florida they are not going to use their GM root stock because consumers have such a resistance to GM products. It’s not the ideal option going forward.”

“We need to have a very effective HLB contingency plan that is updated every year and, through that, everyone will know what their responsibilities are,” he said.

Department of Agriculture and Water Resources deputy secretary Lyn O’Connell said the department took the threat of HLB very seriously.

source: weeklytimesnow.com.au
Publication date:

Related Articles → See More