Natural Delights is ready with a blend of sweet and spicy flavors for this year’s Global Produce and Floral Show in Anaheim. The Medjool date grower and shipper will host a full-day chef tasting menu, offer samples of its latest Medjool Date Strips with Tajín and present merchandising displays designed to elevate Medjool date sales at retail.
Samples of the strips will be available at booth #2035.
At booth #2035, attendees of this year's expo can look forward to sweet and savory offerings curated by Master Chef Walter Zuromski. The culinary lineup for the event includes the following morning, lunch and afternoon items:
- Peach and Banana Date Breakfast Smoothie
- Flatbread Pizza with Goat Cheese, Dates, Arugula, Balsamic & Roasted Walnuts
- Coconut and Chocolate Date Pecan Clusters
"We are thrilled to bring a unique blend of flavors to the show this year, highlighting the versatility of Medjool dates in various culinary creations and value-added products,” said Bridgette Weber, trade media manager for Natural Delights.
The Natural Delights team at last year's show.
In addition to the chef's menu, the company will participate in the Fresh Ideas Showcase, unveiling its new Medjool Date Strips with Tajín, with samples available at booth #2035.
While on the show floor, Natural Delights will showcase its commitment to marketing and branding, product development and innovation and merchandising solutions. Retailers will have the opportunity to gain insights into strategies for growing their Medjool date sales.
For more information, contact Alan Asbury at alan.asbury@bvdg.com to place an order.
For more information:
Beth Keeton
Natural Delights
Tel: +1 (972) 754-7889
beth@elephanthousepr.com
https://www.naturaldelights.com/