Agricultural officials in St Kitts are addressing a disease outbreak affecting mango trees within the federation. The Department of Agriculture's Plant Quarantine Unit is leading the response to this issue, which poses a threat to a crucial segment of the local agricultural sector.
A team of plant health specialists is conducting detailed analyses to identify the disease impacting mango production. Preliminary evaluations indicate the symptoms align with anthracnose, a fungal disease detrimental to both the quality and yield of mango fruit. However, the exact cause and characteristics of the disease are still under investigation, with efforts focusing on understanding its transmission and potential control measures.
The agriculture officials have urged farmers to monitor their mango crops closely and report any atypical symptoms. This vigilance is essential for the early detection and management of the disease. Confirmed cases will prompt the Department of Agriculture to implement a targeted treatment plan to limit the disease's spread and minimize its effects.
The strategy to address the outbreak includes comprehensive surveys, the application of fungicides, and advice on best practices for mango cultivation. It also explores long-term solutions like the introduction of disease-resistant mango varieties. In the meantime, recommendations include quarantining affected areas and pruning infected tree parts to halt further dissemination of the disease.
Source: caribbeannationalweekly.com
