AU: Queensland’s kiwifruit crop has been successfully protected
Placed in cool rooms at pack sheds, wholesaler agent’s premises, retail stores or restaurants, Bluezone™ Fresh Preservation Technology has the ability to reduce fresh produce spoilage from ethylene and air borne microbes or fungi. Designed initially for the United States Army Primaira’s Bluezone™ is a unique, patented technology that strips microbes, ethylene, hydrocarbons, odours and other contaminants from the atmosphere. Its positive effect on produce quality and storage life has been demonstrated for use in transport containers, cold storage rooms, walk-in refrigerators, reach-in refrigerators and general food storage areas. It is a self-contained, rugged, low cost, low power, air cleaning technology.
Innovative industry leaders are now finding more diverse produce that will benefit from using this technology with a view to extending shelf life, slowing ripening, reducing mould and russet spotting to eliminating odours, excessive softening or toughness.
For more information:
Keith Maggs
Tel: +1 400 545 760
keith.maggs@bigpond.com