Sector | Greenhouse
Chilies suit Belgian tomato growers group’s diversification plan
Moldovan greenhouse vegetable prices rise as field produce declines
Ukraine updates grant rules for fruit, vegetable storage, and horticulture support
26 million euro Village Farms investment in Dutch industry
"We're big believers in the power of cannabis"
Biodegradable twine offers alternative to plastic in greenhouse production
U.S. grown greenhouse tomatoes roll into the market
Dava Agricultural expands with 24 ha foil greenhouse
“We’ve always been growers, with a deep commitment to our category partners”
Ketan Sodha, Berry Fresh Agrotech:
"Modern cultivation technology is transforming one of India's most iconic fruit-growing regions"
Showcasing Canadian-grown offerings and strawberry project
"new model for British horticulture"
UK takes step towards food independence as Rivenhall Greenhouse approved
Rising plastic costs drive interest in PHA-based alternatives in Europe’s greenhouse supply chain
Benny Cuypers (BelOrta): "Cucumber prices hit bottom, pepper market softens, especially yellow"
"Firm winter and greenhouse cauliflower prices due to lower volumes from Spain and Brittany"
New product innovations step into the spotlight
Ongoing shortage of agricultural film in Morocco
“Welcome to Nonna’s House” at the show
The Bio.Fru.Pro growers' association aims to expand
"Modern organic greenhouses are long-term and costly investments"
Cherry Picked Medley and brand refresh in the spotlight
Producer Michael Bong from Bergheim:
"We are now growing beefsteak tomatoes for the first time for select grocery stores"
Spotlight on consumer-led innovation and flavor-forward fresh produce
Showcasing expansion, innovation, and year-round supply strategy
Combining tomato and cactus production in four-season climate of Colorado
Moroccan greenhouse sector relies on migrant labour
How a Polish border trader became one of Europe's premium strawberry growers
US hobby breeders develop egg-sized watermelons for vertical farming and high-density production
Scaling integrated tri-country greenhouse network for consistent year-round supply
Heavy rains in Georgia flood Kakheti region affecting vegetable production
Plastic film shortage delays post-storm reconstruction
Greenhouse builders in Souss Massa under strain
Celebrating flavor with a new cherry tomato medley
"Monitoring and control can be done from Korea"
Korean smart farm technology drives hydroponic strawberry production in Uzbekistan
Organic English seedless cucumber supply picking up
New tomato facility in Al Ain designed to grow 150,000 kg tomatoes annually
New innovations in fresh snacking and packaging
New shareholders for SweetPoint
Easter signifies the start of microgreens and edible flower seasons
Freshchoi launches Dutch season for Asian leafy vegetables
“With our import lines and Dutch production, we can offer a complete Asian range”
UK growers face higher electricity costs as standing charges rise
Nigerian greenhouse farming grows to boost yields and exports
Xinjiang expands greenhouse blueberry production for winter market
Decline in the supply of spring Greek hydroponic tomatoes
“When pressure on tomatoes from the Balkans increases, you invest in quality and more specialized products”
New CEA greens products designed to stand out on Ontario store shelves
Taylor Farms acquires Equinox Growers
Largest mid-Atlantic commercial greenhouse acquired
Broader change in how CEA is viewed
"New UK Land Use Framework puts greenhouse sector on the map"
New greenhouse greens product introduced in Ontario Costcos
Martin McAdam - Shockingly Fresh
"We need to encourage more investment in this type of production to keep fresh produce on the shelves"
Ukraine allocates first 2026 grants for orchards and greenhouses
Marco de Bruin:
“If you want to make impact in the market, you have to compete with outdoor lettuce”
South Korean greenhouse growers face rising fuel costs and lower returns
Building propagation as infrastructure: Ontario Plants advances system-level control in CEA
“The propagation layer in North America remains fragmented”
From snack packs to centerpieces: Evolving greenhouse varieties for changing consumer habits
Philip van Geest (VGI) on complex transition from southern European to Dutch greenhouse vegetable season
“Everyone is trying to figure out how to meet their obligations”
New 68,000 sq. ft. hydroponic greenhouse opens in Mississippi
Power Smart Champions featured in mini-doc series
“Our mission is to bring new strawberry varieties to market quicker and at a lower cost”
Kazakhstan’s greenhouse sector expands cucumber production and boosts exports
A new threat to horticulture
Warning for greenhouses as Thrips parvispinus has landed in Italy
Joe Pilade - Valefresco:
"We can produce more cheaply and consistently without the need to use energy for light or heat"
Giuseppe Licata of the Sicilian greenhouse Berdia Ortofrutticola
Greenhouse beans peak in March: Good demand but high costs
Hard times for Greek cucumbers
High demand and prices for the scarce tomato supply in North Macedonia
“It created some extra work, but we ended up with a much better product because of that collaboration”
Integrated design and careful planning: A collaborative path to successful CEA projects
Breedx strengthens global connections around Fruit Logistica
“The market is ready for specialties and innovation, with snack vegetables a major theme during the show”
New Steiner project: combining modern technology and responsible agriculture
The food of tomorrow is floating
Ontario greenhouse campaign awarded
Koppert Cress understands chefs' constant demand for new flavors and surprising products
First greenhouse asparagus harvested at Aspergebedrijf Nooyens
“Supply still relatively limited, but demand for the first asparagus is always strong”
Heavy snowfall in Japan damages orchards and greenhouses
