The demand for this fruit is increasing year after year, causing many producers to start prioritising when making their sales. They first serve their regular customers and, later, they meet the orders of their new clients. "Sometimes, we have to resort to the production of other producers in the area to be able to cover all orders," explains Claire Arquillière, member of the Palacios Escutia team.
The representative of Palacios Escutia explains that Latin America has some advantage in this regard, as the organic avocado farms on the other side of the Atlantic are considerably larger. Consequently, it is difficult to compete with the volumes they can export to the rest of the world. Nevertheless, "the cultivation of organic avocados will expand little by little in Spain, as people want to be sure that what they eat is a 100% healthy product."
For more information:
Claire Arquillière
Palacios Escutia
Tel.: +34 609589360
