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India: GM banana project transferring from Australia

Even before the debate on the safety regime on genetically modified (GM) food crops has been settled in India, there are now new challenges with GM fruit in the pipeline. This time it is with the banana, supposedly genetically modified in the laboratories of Australia being shipped to India.

The Australian Queensland University of Technology (QUT) signed a deal with the Government of India's Department of Biotechnology in August 2012 which is to run for six years. Professor James Dale, Director of Centre for Tropical Crops and Biocommodities, heads the project at QUT.

As per the planned first phase of the project, the technology is being transferred from Australia to the five Indian partner institutes. The first being the National Agri-Food Biotechnology Institute based in Mohali, Punjab. Then the National Research Centre for Bananas of the Indian Council of Agricultural Research at Tiruchirappalli. Ironically NRCB has one of the Asia’s largest field gene banks with 340 indigenous accessions of banana. The Indian Institute of Horticultural Research near Bangalore. Also, the Bhabha Atomic Research Centre in Trombay, Mumbai and the Tamil Nadu Agricultural University's Centre for Plant Molecular Biology & Biotechnology, Coimbatore.

In stage two the training of Indian scientists will be undertaken. As per previous media reports India's Biotechnology Industry Research Assistance Council (BIRAC) will provide US$ 1.44 million towards the QUT component of the project and Rs 80 million (US$ 1.43 million) towards the cost of the Indian component. The priority areas (2012-2013) for the Oz-India biotech R&D include 'Biotechnological Interventions for improved agricultural productivity'.

Support for biotech R&D is provided under Indo-Australian Fund for S&T Cooperation in Biotechnology (Indo-Australian Biotechnology Fund) for bilateral collaborative research projects and workshops involving Indian and Australian partners. This has been an on going programme since 2006.

The project is to run from August 2011 to August 2016. It is focused on the Matoke – a GM East African Highland (EAH) banana, which is one of Uganda's primary food staples, apparently feeding more than half of the population. Aside from its good nutritional value, it is also a source of income for most Ugandan farmers.

Source: deccanherald.com
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