According to Martin Zuñiga, Executive Director for Central America and the Caribbean of CropLife Latin America, "banana production is always a great challenge for farmers becuase crops are susceptible to various diseases, but the research and development pesticides industry is always investing in the development of more effective and at the same time more environmentally friendly products, which will result in a significant benefit, to the banana producer.
"The Costa Rican banana industry will for ever enjoy international recognition for their concern for social and environmental issues; companies represented by CropLife are fully committed to that vision, and will continue supporting it with research and development of new products," he said.
In 2010, according to figures from the Central Bank of Costa Rica (BCCR), banana exports in the total domestic exports accounted for 7.9%. It is worth pointing out that in the country, the main banana-growing areas for export are located in the Caribbean region.
Useful information
- Black Sigatoka: is caused by a fungus that is reproduces through water and wind. The first symptoms are visible to the naked eye on the lower leaf surface as reddish brown spots. The economic damage of the fungus is precisely that it reduces the photosynthetic capacity of the plant with losses as a result.
- Panama disease: is the most devastating disease affecting the commercial production of bananas in Central America and the Caribbean.
- Moko: affects production by not allowing the fruit to develop. Some of the fruit ripens prematurely.
- Nematode: they are tiny worms that are only found when using microscope. They attack plant roots weakening their anchoring or ability to stay upright.