Fricasa's terminal has more than 12,000 square feet of temperature controlled facilities, 15 independent cameras, with a total capacity of 11,000 pallets and with the ability to operate up to three ships simultaneously.
According to Joaquín Ramón Lestau, Chief Executive Officer of Fricasa Noatum Reefer Terminal, "we appreciate the citrus exporters confidence, which we have again offered our port facilities; and it is for Marmedsa Noatum Maritime a great satisfaction to know that we are considered a benchmark sector as it has been proven in the last session of the 360 Quality Association, which brings together the major terminals and reefer operators by sea, on the occasion of Fruit Logistica".
Source: Diario del Puerto