In Trat Province, Thailand, the Chanee Koh Chang durian is experiencing a significant increase in demand, with prices commencing at 250 baht per kilogram due to a 30% drop in production attributed to unpredictable weather conditions. Local farmers are engaging in the sale of this sought-after fruit through both physical stores and digital platforms.
Phuttiphong Phothipanich, an agricultural officer from Koh Chang, conducted inspections at Samphoch Garden and Uncle Wichit's Garden, among the 33 GI-certified durian orchards on the island, as part of efforts to enhance market promotion and organize the Good Durian Tasting Festival – Chanee Koh Chang, set for May 3 to 6. The inspections revealed a significant decline in durian yield, primarily due to erratic weather causing irregular flowering and multiple blooming phases. The reduced yield has necessitated a price increase, with inferior quality durians being sold at a lower price, though their taste remains unaffected.
For the upcoming festival, which has been rescheduled from the Songkran festival period to early May due to the delayed and diminished harvest, farmers and merchants are actively selling the first batch of durians, including Chanee Koh Chang, Monthong, and Kradum varieties, through both in-store and online channels.
Source: thethaiger.com