At Luxembourg's Findel Airport, a vital process unfolds beyond its primary function as a passenger hub, focusing on the safeguarding of the nation's fruit and vegetable imports. The Luxembourg Veterinary and Food Administration (ALVA), in close collaboration with the Administration of Technical Agricultural Services (ASTA), executes rigorous inspections of perishable goods arriving by air. This meticulous scrutiny is essential for maintaining stringent safety standards, as only approved imports can proceed through customs for distribution across Europe.
During a detailed inspection, ALVA officials Valérie Zoller and Tom Elcheroth were observed examining blackberry shipments for potential threats such as larvae, which, if detected, necessitate further analysis by certified laboratories outside Luxembourg due to the high volume of tests required for approval. This stringent inspection process, underscored by Malou Grasges, Head of Border Control, aims to identify and mitigate the introduction of harmful pests or diseases into Europe. Additionally, the checks extend to detecting pesticide residues, ensuring the safety of food items entering the market.
In 2023, the ALVA team conducted over 1,300 inspections on plant imports, adhering to European Union protocols that dictate the extent of scrutiny based on the product's origin. While a significant portion of the inspected goods is intended for international trade, Luxembourg's strategic agreements allow for streamlined customs clearance, emphasizing the country's pivotal role in the global distribution of fruits and vegetables.
Source: today.rtl.lu