The production of seedlings takes place on over 60,000 square meters, fully covered and heated: from planting to growth, every phase of the production process is controlled to ensure certified quality.
The company's web site is organized into six main sections: Home, Campoli Farm, Products, Garden Hobby, Gallery, Contacts.
The section dedicated to the production and to the different processes is particularly interesting, among which are highlighted: seeding in alveolus with 180 holes; seeding in pressed cube into plastic boxes; production of grafted plants and organic products.
Given the wide range and continue requests by customers, Campoli farm has expanded its retail sale of manufacturing tray for hobbyists.
Seeding in pressed cubes (picture on the right, endives in cubes) for endives, chicory, lettuce and basil.
Seeding in alveolus is for chicory (picture below, radicchio), lettuce, brassicas, fennel, melons and tomatoes.
The proposal of grafted plants, including watermelon, melon, eggplant, peppers and tomatoes, is very rich.
Grafted watermelon.
Thanks to continuous research and production quality, the agricultural farm Campoli - licensed and certified by the BIO Agro Cert with Certificate No. 273/2012 - can offer a wide range of organic products (organic lettuce pictured below).