Miguel Ángel Mira, from Agribío:
Sector | Organic
Canada's certified organic fruit and vegetable production declined in 2023
OP Tarulli boasts an extensive varietal catalogue
Sales of organic grapes exported to Europe are progressively improving
Switzerland:
Rathgeb Bio and Kellermann build organic greenhouse on four hectares
Stone fruit totes and baby sweet potato line at OPS 2024
New packaging introduced on specialty citrus
Portuguese and Polish competition for O'Bio
"Rainfall in spring was actually beneficial for new crop of organic blueberries"
New line of organic Asian vegetables to be unveiled
Organic Agriculture Institute needs assessment refines how it can address pressing challenges
Ukrainian company cultivates exotic mushrooms and exports them to Europe
Bioplus Srl
A good moment for organic table grapes
First-time berry exhibitor looks to meet like-minded partners at OPS
Krist Hamerlinck, Eco Veg
"Although there are fewer players, demand in the organic sector remains stagnant"
Same situation in the Netherlands
15 per cent fewer organic apples expected in Europe
Panel to discuss e-commerce opportunities in organic produce
Natura Iblea, an example of worker welfare that promotes a healthy lifestyle
Sicilian organic carrots turnover increases by 25 percent
Robert Blomsteel, EDN:
"Availability of organic greenhouse vegetables very limited, prices are at firm levels"
Azienda Agricola Travaglini Angelico
Consumption of organic produce not increasing in a sector characterized by much confusion
Sergio del Castillo Valderrama, CEO of ProCitrus:
"Peru is the fourth largest citrus producer in the Southern Hemisphere"
Agence Bio: "The 2023 figures show a year of stagnation"
"We've lost field crops and gained smaller market growers"
Netherlands: New production site for Vitalis organic seeds
Mexican organic production and trade
Trade in organic products between U.S. and Mexico reached record highs in 2023
Rules for organic production and labelling of organic products
Fairtrade calls on European Union to simplify rules for the benefit of producers
Switzerland: Imhofbio AG for the marketing of organic tomatoes
"Yields and Brix values are doing well, but demand is mixed"
Tanja Dworschak from Bioland KräuterGut Dworschak-Fleischmann:
"Double-deck production of organic potted herbs is unique and perhaps optimal"
Tajikistan is leading with organic farming in the CIS
Albert Fuhs of Landgard Bio Ltd:
"Dissatisfaction with producer prices is not a problem confined to Germany"
Roberto Silva-Rodríguez, director of Agropiura SAC:
"We're open to starting conversations with potential clients in Europe about organic bananas"
Overseas organic citrus season gets underway at Fruitprint
"Organic market in Austria continues to grow steadily"
Organic agriculture agreement between Chile and the EU remains in force
Editorial Special Organic Produce Summit
Oscar van Reisen, Fairtrasa:
"Market eager to receive West African organic mangoes after challenging Peruvian season"
Roland Bötz on marketing organic cresses:
"With our organic cresses, we continue to have a unique selling point"
How can organic farming reinvent itself?
OP Tarulli obtains another organic certification
Organic table grapes: the largest European group is getting ready for the new season
Exploring the health benefits of sustainable eating
Guarino Natural Garden (Italy)
Increasing demand for organic short supply chain products
University of California
New study estimates costs for growing coastal organic strawberries
Under its Frezz label
Aartsen expands organic fruit range
Camille Depuydt, Pajottenlander:
Demand for organic juices from conventional retail is increasing
Keynote announced for Organic Produce Summit
U.S. organic sales witnessed a market surge in 2023
Stone fruit campaign kicks off in Lleida
"We have strengthened our sales team to give organic stone fruit a boost at the national level"
Organic Produce Summit:
Panel to explore regional differences in organic produce sales
Andreas Kreuzwieser from Meleco Ltd on growing and marketing Austrian organic apples
"We are now trying to build a buffer for the upcoming season"
Frost damage in organic cherries remains limited
"Next week, we can deliver our first large volumes of organic strawberries"
