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After the first day of the fair there is an annual reception at the Dutch Consulate.
Juliana Tse of SDLT and Mr Fung of Life 720 Biotech Company Limited.
Ronald Massink of Perfect Dutch Food and Remko Vedder of Foppen Paling&Zalm.
Marcel van der Linden from Redstar with Michael Ming from Redstar Shanghai.
Paul Peters, Gerrit Bergwerff, Dick Willems and Theo Kreuk.
There were also a number of companies from other countries present, mainly contacts from Hong Kong itself.
Adriaan van Beek (De Laat Koudetechniek) and Arie van Baalen (River Onions).
Manuel Madani (HortiAsia), Robert Mulder (Cool Control), Marlinde Daane (MD Communicatie), Coby van Baalen (River Onions).
The Fruit Republic team.
Wim van den Berg of Van Amerongen with Nynke Runa of the Dutch Embassy.
Otto de Groot and colleague Stijn Verstijnen of Expertisebureau HDG.
Frits Popma (Popma Fruit Expertise) and Ernst Slabbekoorn (Everfresh).
Wilfred Mohr (Consul general) and Nynke Runia (Agricultural counsellor).
Collegas Aldo Wester and Pieter Fopma of Air France-KLM.
Arjen van Dijk (NPI) with Wim van den Berg (Van Amerongen).
Sander van Schaik (Van Amerongen), Fabian Dumont (Fruitmasters), Robert van Rooijen, Maartje van Randwijk (Van Amerongen) and Luuk Runia (Greenhouse Solutions Asia).
William de Groot, Jan Timmermans, Dick Verkade and Dick van de Kop.
Mabel Zhueng and Jan Doldersum (Rijk Zwaan).
Wilfred Mohr welcomes all guests.
Everyone listens attentively.
Nynke Runia also speaks to the guests.
Of course there were toasts, after which the guests could enjoy a meal in the warm outside air.
Fun.
Plant and Food Research NZ.
Ger van Burik, present for the 7th time.
The buffet.
The first successful day of the fair could be discussed whilst enjoying a snack and a drink.
Freshplaza colleagues were also among the guests.
It was quieter inside and you could sit at a table.