Bio Plast Pom, in collaboration with Gdańsk University of Technology and other scientific institutions, has developed a compostable and biodegradable material, NOPLA, based on potato starch aimed at reducing environmental impact, CO2 emissions, and enhancing energy efficiency. NOPLA, a patent-protected material, is distinguished by its absence of synthetic components, ensuring it does not contribute to microplastic pollution upon decomposition. It is designed to be biodegradable and compostable in various environments, including household composters and natural waters, adhering to the EN 13432 standards with a decomposition period of 3 to 6 months under domestic composting conditions.
The material is also in line with EU Directive 904/2019 SUP, qualifying it for the production of items such as cutlery and straws, and has been verified for food contact by the Polish Institute of Hygiene. NOPLA's production boasts a CO2 footprint of 1.7kg per kilogram, significantly lower than that of conventional polypropylene, and utilizes about 30% less energy, contributing to reduced carbon emissions and operational costs. The biogranulate, suitable for various manufacturing processes without the need for chemical additives, promises a sustainable alternative for producers looking to minimize environmental impact. Additionally, the innovation circumvents the recycling fees imposed on plastic products in Europe, with Bio Plast Pom initiating production in May 2023.
Source: packagingeurope.com