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Ukraine vegetable oversupply keeps prices under pressure

Ukrainian growers are facing low prices for carrots, onions, and cabbage as market supply continues to exceed demand. According to producers, expanded plantings following last year's high prices have led to overproduction, while limited storage capacity and reduced export opportunities are forcing growers to sell at low purchase prices to avoid losses.

Producers report that most vegetables are either freshly harvested or already in storage, contributing to the market saturation. One grower stated, "The storage holds a thousand tons, but we have grown three, so we have to sell quickly to prevent spoilage." Purchase prices have dropped to 3–4 hryvnias per kilogram (US$0.08–US$0.11), which does not cover cultivation costs. Farmers continue selling to reduce financial losses.

Export options remain limited. Large volumes of Ukrainian vegetables are not in demand in European markets, and, according to growers, some exporters face restrictions linked to pre-war statistical data. With export channels constrained, producers rely heavily on the domestic market.

Expectations for the coming months suggest that low prices will continue until February. After that, losses in storage may reduce supply and support higher prices later in the season. Growers indicate that the current market conditions could influence planting decisions for 2026 as producers reassess crop choices in response to this year's low purchase prices relative to production costs.

Source: 112

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