HMC Farms is a vertically integrated, family-owned and operated farming business. Its tradition of family farming has been a part of its story since 1887 which means that farming is much more than a business to the company--it’s a way of life. It has spent generations adapting growing and handling practices to reliably provide fruit with a little help from California sunshine. It also uses a flavor-first approach to selecting which peach, plum and nectarine varieties it grows by prioritizing taste above all else—something it calls “doing what tastes right.”
HMC uses a flavor-first approach to selecting which peach, plum and nectarine varieties it grows.
Although this year’s unusual weather pushed back the beginning of harvest slightly, the crop as a whole is full and flavorful. For those looking to plan summer promotions this year, July seems to be the month to promote organics. HMC Farms will have a promotable volume of organic peaches, plums and nectarines coming out of its orchards for July.
The team from HMC Farms.
The company is also excited to exhibit at the Organic Produce Expo this July in Monterey. As its organic stone fruit offerings increase year after year, HMC Farms constantly looks for ways to help offer consumers delicious fruit in the format that best fits a business. Visit the company at booth 410 to learn more about its organic stone fruit offerings.
For more information:
Felicia Morrison
HMC Farms
Tel: +1 (559) 897-1025
feliciam@hmcfarms.com
https://www.hmcfarms.com/