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Green Giant™ Fresh is sensory contest finalist at this year’s PMA show

Green Giant™ Fresh is gearing up and heading out to the 2017 PMA Fresh Summit show in New Orleans, Louisiana. With lots of exciting news and innovations in tow, Vice President Marketing, Jennifer Dixon said “Every year we look forward to this show and the opportunity it provides to spend face-to-face time with our customers and share our new innovations.” Continuing, “This year we will be featuring five new vegetable noodles (all of which come in three convenient pack types and sizes), as well as two new Brussels sprouts blends and our unique ‘first-of-its-kind in the marketplace’ spaghetti squash product that’s been getting quite a bit of buzz.”



After winning PMA’s Sensory Experience Contest at the Fresh Summit Convention & Expo for their Sweet Potato Cinnamon Rolls in 2015, Green Giant™ Fresh has once again been named a finalist in the same competition for the last two years. This year’s entry, Spaghetti Squash Pizza Nests, is made with their new spaghetti squash product and will be one of the many new items featured at the show.

Green Giant Fresh Chief Executive Officer, Jamie Strachan noted “Our efforts in recent years have been focused on revitalizing and transforming slower moving categories into popular value-added vegetable products for a new generation of consumers.” Adding, “These efforts are in keeping with our Vision of Growing next generation healthful foods.”

The industry-leading fresh vegetable company has been busy partnering with Green Giant® in developing and producing a broad range of unique products effectively reshaping vegetable categories across multiple temperature states.

Contact: 
Lori Bigras
Green Giant
Tel: 831.751.1371
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