The strawberry de-crowning machine Mod. 'DF12' is able to de-crown strawberries and cut them into two or four pieces. This innovative machine was developed to save labour costs and can de-crown up to 230 strawberries per minute. The machine handles each strawberry carefully to prevent mechanical damage.
All parts of the machine that come into contact with the strawberries are food safe. The machine has a stainless steel construction and is fitted with a conveyor belt. The conveyor belt consists of two rows of strawberry holders, which continually feed the strawberries into the processing stations. The machine carries out three steps: lining up the strawberries, de-crowning the strawberries and chopping up the strawberries (if desired).
Advantages:
- High turnover (only 8-10% loss)
- Saves on labour
- Large capacity of up to 230 strawberries per minute
- Easy to maintain
- High quality final product
- Cutting without use of water
PND strawberry de-crowning machine from Murre Techniek B.V. on Vimeo.
For more information:Murre Techniek
Bastiaan Hoogerland
T: +31-113-503080
F: +31-113-503885
M:+31-620-056560
E: bastiaanh@murre.nl
I: www.murre.nl