
Sector | Innovations


University of Oslo researchers explore fruit-derived molecule as potential Alzheimer's treatment

Ozone tech disinfects palletized and non-washable produce in a closed environment

Duchy College trials evaluate 73 cauliflower varieties amid challenging growing conditions

"Biodegradable packaging from agricultural residues extends shelf life of berries"
Electric and mobile anti-frost fans, ideal for their convenience and low noise impact

Study shows that red and blue LED light stimulates the coloration of mandarins

Edible biofilm from food waste doubles strawberry shelf life

Apple canker study finds mycorrhizal fungi reduce tree mortality by 50% in orchards

BeeHero expands data-driven pollination platform to improve apple orchard yields

Innovation Awards 2025: the winners of the FLIA and FLIA Technology

Morocco explores CRISPR gene editing to boost agricultural resilience in North Africa

New plant-based post-harvest solution to debut at Fruit Logistica

"The fruit is automatically and AI-controlled through the ideal biological ripening process"

Modified Atmosphere Packaging solution helps improve melon quality

Indian startup creates PU- and PVC-free bioleather from tomato waste

New instrument measures the internal quality of grapes in seconds

New line of post-harvest products launches and will expand globally

“Being able to measure 1-MCP in real time is a big game changer for our industry”

Texas farm faces strawberry freeze setback while pioneering Florida Pearl-109 variety

Wauwiler Champignons AG sets new standards with AI-supported harvesting process

$150,000 USDA grant funds AI system to rapidly detect Salmonella in onions

Activated carbon packaging can delay the ripening of fruit and vegetables

Decco introduces azoxystrobin in Europe to extend citrus shelf life

Indian River State college team annotates Asian citrus psyllid genome to fight citrus greening

From Earth to the stars: The ReThink food challenge launched

Fibers from potato, banana, and Boston lab-grown cotton reshape sustainable textiles

Mongolia launches lab to produce virus-free potato microtubers for seed enhancement

"Naïo Companion embodies our vision of connected agriculture accessible to all"

Rwanda trials bio-fortified potatoes to combat malnutrition and boost yields

Plant-based post-harvest solutions make debut

Israeli startup develops autonomous cooling units for field storage of produce

"AI-driven computer vision enhances pear sorting accuracy and reduces waste"

Japanese startup develops AI-powered robot to assist aging farmers

University of Georgia researchers explore essential oils to improve organic produce safety and shelf life

Scientists develop electric lollipop to simulate fruit flavors

Visy Oy acquires Autepra UAB to strengthen container terminal automation services

Bringing fruit, vegetables and scientific research together for a good cause

Fruit flies in space: Chinese astronauts conduct unique experiment

India explores potato-based bioethanol for sustainable energy and waste reduction

University of Florida develops genetically edited citrus trees to combat greening disease

Empa develops biodegradable mushroom-powered microbial fuel cell for low-energy applications

Incorporating microorganisms to improve soil fertilization and reduce nitrates

Microsoft and AgriPilot.ai collaborate to boost AI-driven farming solutions in India

Study traces global spread and economic impact of powdery mildew in blueberries

Murcia company is using algae from the Mar Menor to grow mushrooms and obtain compounds with food applications

A quantum of solace in the war on pests

Edible coating from onion skins boosts freshness and cuts plastic use

Robinson R66 helicopter transforms cherry drying in Chilean agriculture

From locked lettuce market to tightness as opportunity for lettuce cultivation on water

Japan develops near-infrared technology to extend produce freshness and reduce waste

Picking apples with drones

Qassim pioneers sustainable berry production in Saudi Arabia with advanced farming methods

Researchers develop a molecular marker to select firmer strawberry varieties

CRISPR technology transforms mustard greens, paving the way for innovative crops

Chinese group upgrades orange processing with new filtering line for quality and efficiency

Southern Italian growers welcome new tomato varieties

Drones revolutionize banana transport in Yunnan, boosting efficiency

Soil conditions and irrigation affected by a changing climate

New pineapple slicing machine

Dole's carbon reduction project won multiple awards

"With a solid data structure as a foundation, AI can identify trends and make predictions"

Climate-adapted mandarin varieties developed to reduce global losses

Australia launches research project to combat apple scab and fungicide resistance

Apple sector looking for innovation to replace old plants

"We will bring the hectares dedicated to seedless, black-skinned watermelons to 400 in 2025"
"A real solution to the challenges of modern strawberry farming"

MKU students develop carbon-negative fertilizer from pineapple waste

Who are the 19 winners of SIVAL Innovation 2025?

Interest in beneficial wasps grows by leaps and bounds

Australian citrus congress to showcase latest in farm technology at field day

Prevar and OSF announce research partnership to focus on apple and pear breeding

Drones, an effective solution to tackle downy mildew in potatoes

PoLoPo scales up egg protein production with genetically modified potatoes

Brazil's ARC tackles greening disease to safeguard citrus industry

Varieties more resistant to climate change thanks to artificial intelligence?
"We are looking for partners to roll out our Endive Box in supermarkets"

Rwanda's potato sector transforms with new high-yield varieties

New Zealand explores advanced potato breeding techniques for sustainable cultivation

Japanese sweet potato exports soar with spoilage prevention and global market strategies

European conference on blueberry pot cultivation set for March 2025 in Milan

Umbrella structure for kiwifruit: solid, innovative and designed to tackle the difficulties of the sector

Lawn mower with integrated mulcher and trimmer for better management of orchards

"Since COVID-19, direct sales channels on farms have become increasingly appealing to growers"

MSU develops tech to tackle labor challenges in asparagus and blueberry farming

Texas A&M researchers tackle zebra chip disease with new approach to reduce pesticide use

Ventura blueberry variety drives Peru's export growth amidst varietal evolution

2024 Edward Turner Horticulture Grant awarded to Massey University researcher

Multifunctional orchard covers enhance crop growth and protection

Mind control over insects

Brazilian researchers develop high-purity lycopene extraction from guava for cancer treatment

AI-powered grape-harvesting robot debuts at Essex vineyard

Dominican Republic eradicates Mediterranean fruit fly with sterile insect technique

Ondine flat peaches and nectarines debut in Australia this summer

IIT Indore develops LED-based storage technology to extend shelf life of produce

Florida study shows intermittent irrigation cuts water use by 67% for strawberry growers

Prevar explores gene editing benefits to boost New Zealand agriculture and sustainability

Student develops pH-responsive biodegradable packaging to signal food spoilage

BLSD-resistant banana and plantain hybrids offer higher yields and reduced costs
