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Moldova’s late table grape harvest faces price pressure amid weather losses

As Moldova nears the end of its late table grape harvest, growers are grappling with the lingering effects of prolonged autumn rains, which have pushed a significant portion of the crop toward winemaking rather than fresh sales. In several regions, up to 50% of the "Moldova" grape crop has been redirected for processing at low prices, market sources report.

Wholesale prices for the main export variety, "Moldova," stabilized in October at 13–15 lei/kg (€0.65–0.75). However, most transactions reportedly occurred at the lower end of this range, 12–14 lei/kg, reflecting oversupply of grapes affected by berry cracking and other weather-induced defects. Premium-quality lots, fetching up to 15–16 lei/kg, remained scarce.

Weather conditions were the main culprit. Early September showers caused an initial wave of berry cracking, followed by a second, more severe episode in mid-October, linked to sustained rainfall and high humidity. This double impact damaged a large part of the late harvest, reducing the volume suitable for fresh markets.

Experts also point to structural factors. Many vineyards increased yields beyond recommended levels, up to 25–30 t/ha, compared with the standard 20–23 t/ha, to emulate high-output European models. While this boosted tonnage, it slowed sugar accumulation and delayed ripening, leaving grapes exposed to October rains.

Faced with a surplus of slightly damaged fruit, producers and traders opted to sell quickly, often at lower prices, to avoid further losses. Grapes sold for processing now command 2.8–3 lei/kg (€0.14–0.15), barely covering labor and handling costs. Meanwhile, cold storage holdings are growing, but grapes cannot be artificially ripened like apples, limiting potential price gains.

Source: logos-pres.md

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