The General Department of Customs in Vietnam has issued directives urging regional offices to streamline the clearance process for agricultural exports, with a focus on perishable goods like durian. This initiative aligns with the Prime Minister's mandate to support exporters in response to surging global demand and logistical constraints.
Essentially, shipments of fresh agricultural, forestry, and fishery products, especially those during peak harvest seasons or prone to spoilage, are prioritized for customs clearance. Enhanced coordination is necessary to address procedural bottlenecks efficiently. Any actions causing unwarranted delays to businesses will face stringent penalties.
Durian occupies a central role in this export strategy. According to the Ministry of Agriculture and Rural Development, Vietnam's durian exports are expected to reach nearly US$3.2 billion in 2024, representing 47% of the nation's fruit and vegetable exports. Durian cultivation saw an annual growth rate of 19.5% to cover 180,000 hectares, producing 1.5 million tons last year.
However, exporters are currently navigating challenges, including additional phytosanitary and documentation requirements on Vietnamese durian exports. Moreover, climate change and the unregulated expansion of durian farming threaten its sustainable development.
Source: Viet Nam News
