- Natural and functional ingredients from Peru, such as quinoa, kiwicha, amaranth, mesquite, maca, sacha inchi oil, yacon, coffee, cocoa and açai;
- Fruit ingredients such as fruit purée / fruit pieces: apple, sweet potato, strawberry, mango, pear, and dried fruit such as physalis, mango, lucuma and pineapple;
- Peppers from the Andes, oregano, bell pepper, natural colouring such as achiote/annato, turmeric, olives, red corn syrup and yacon syrup.