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US (CA): Citrus greening detected in California

The California Department of Food and Agriculture (CDFA) and the United States Department of Agriculture (USDA) have confirmed detection of the citrus disease known as huanglongbing (HLB), or citrus greening, in a kumquat tree in the San Gabriel area of Los Angeles County.
 
This is the second time HLB has been detected in California. The first detection occurred in 2012 in a residential citrus tree in Hacienda Heights, about 15 miles from San Gabriel. 



HLB is a bacterial disease that attacks the vascular system of plants. It does not pose a threat to humans or animals. The Asian citrus psyllid can spread the bacteria as the pest feeds on citrus trees and other plants. Once a tree is infected, there is no cure; it typically declines and dies within a few years.

“Citrus is a cherished part of our landscape and our shared history, as well as a major agricultural crop,” said CDFA Secretary Karen Ross. “CDFA is moving quickly to protect the state’s citrus. We have been planning and preparing for HLB detections with our growers and our colleagues at the federal and local levels since before the Asian citrus psyllid was first detected here in 2008.”

A CDFA crew has removed and disposed of the infected tree and is preparing to conduct treatment of citrus trees for Asian citrus psyllid infestation within 800 meters of the find site. By taking these steps, a critical reservoir of disease and its vectors will be removed, which is essential. 

HLB is known to be present in Mexico and in parts of the southern U.S. Florida first detected the pest in 1998 and the disease in 2005, and the two have now been detected in all 30 citrus-producing counties in that state. The University of Florida estimates that the disease causes an average loss of 7,513 jobs per year, and has cost growers $2.994 billion in lost revenue since HLB was first detected in that state in 2006. 

For more information, visit: www.cdfa.ca.gov/phpps/acp/

Source: CDFA

Contact:
Steve Lyle
Director of Public Affairs
California Department of Food and Agriculture
Tel: 916-654-0462
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