Plans include a compost production facility and expanded output
Sector | Organic
Apofruit Donnalucata opted for Bulltec
A new technology ensures the guaranteed minimum weight of tomatoes
EU organic framework proposal leaves key issues unresolved
South African organic grape season starts with new varieties
Barbera International
"The blood orange campaign is entering its peak"
Special Peru: Packing del Carmen provides packing services to exporting companies
"As we do not have our own production, we can guarantee clients the priority for their fruit"
Dharwad mango growers target new export markets
U.S. introduces bill to expand domestic organic infrastructure
Cornelis Ernst, OTC Organics:
"The biggest bottleneck in importing South African organic grapes right now is logistics"
Next year’s first organic GoodnessMe apples at VerKen Bio Deli-Vers
"Organic pear sales are off to a slow start, but momentum is expected soon"
Melvin Middelham, GreenFruit:
"Organic ginger and turmeric available year-round"
French grower experiments with organic aloe vera juice
Zimbabwe tests chemical vs. organic methods in potato trial
Larger size organic Satsumas see steady shipments
Chile shifts early blueberry exports toward Asia
Álvaro Quito, from Asociación Nueva Esperanza:
"In times of high prices for conventional bananas, some people are temporarily giving up on organic"
Saudi Arabia reports higher date and greenhouse vegetable production
Northern Hemisphere kiwifruit volumes rise for the new season
Thierry Athimon, commercial director of Montosa:
"It's difficult to go against the tide when many have already started with Spanish avocado"
UK vegetable supplier forms new produce and energy partnership
Volyn emerges as a key hub for organic berries and frozen produce in Ukraine
November 30th to December 2nd
Natexpo 2025 puts the spotlight on fruit and vegetables
Organic grower Pieter Vandooren:
"Day trading increasingly risky as contracting becomes more important"
Organic frozen vegetable range expands at Natural Grocers
Reichenau eG presents German organic sweet potatoes for the first time at the Nordic Organic Food Fair
"More than just a trend product"
Global demand for organic and frozen pineapple creates new opportunities for Peruvian producers
Roelant Komen and José Cubero, BeFair Bio:
“These days, stores offer more and more organic avocados”
Convicinum
Sicilian almonds meet gourmet demand
Dutch cranberry farming replaces peatland dairy
EU moves to simplify common agricultural policy rules
Dutch supermarket first to meet 2026 EU packaging rules
Felipe Gómez, manager of the new company Hortial Fresh:
"Although the start of the vegetable season has been challenging, we are excited about this new project"
Cows wearing e-collars help boost potato yields in P.E.I. pilot project
Verbruggen Paddestoelen: Pioneer in circular oyster mushroom cultivation
“Growing the future on straw and grass clippings”
Fernando Martín, manager of Bio Procam:
"Demand for Bacon avocado ground to a halt after the first ten days of the season"
The Juicy Group acquires a majority stake in Frankly Juice
