WP Rawl expands growing capacity in Flagler County
The acreage of the Florida operation will be doubling this season. Plants are in the ground now and will be ready to harvest in December. Crops will include conventional collard, kale, cilantro, parsley, beets, mustard, turnip and organic kale. Staffing for the operations will increase by 50 percent.
“We are looking forward to having an increased supply to keep up with the demand for our products,” remarked Ashley Rawl, vice president of sales and marketing for WP Rawl. “The Florida growing operation has been an important part of supporting our customers with a steady supply of product throughout the winter and early spring.”
For over 20 years, WP Rawl has had a presence in Florida agriculture. In addition to the crops, the Florida operation includes a facility with a refrigerated storage facility and loading docks, as well as an ice production system within the building. The packing house and fields are all Primus GFS certified. Similar facilities are in place in WP Rawl’s headquarters in Pelion, SC.
For more information:
Jen Velasquez
Email: [email protected]
Tel: 813.254.0769