Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber
"Neglected markets "strawberry, avocado, garlic and asparagus"

Mexico: Loses export markets in Europe

Mexico's failure to establish production units instead of continuing with old style small-holder crops, has not only led the Mexican countryside to have a serious lack of productivity, but to lose important European markets where strawberries, avocados, garlic and asparagus exports have ceased. This, according to the Center for Sustainable Rural Development and Food Sovereignty's (CEDRSSA) analysis.

In response, the president of the Rural Development Commission, Javier Bernardo Usabiaga Arroyo, proposed improving the productive capacity in the field so as to regain the avocado, strawberry, garlic and asparagus export markets. He warned that to stay with a single market like the U.S. makes them vulnerable.
 
In that regard, he stressed that Mexico does not supply the European market any more with avocados, since Peru, Chile and Israel are doing so, according to El Sol de Mexico.
Publication date: