The Jazan Region, known for its fertile soil and consistent water resources, is a key agricultural area in Saudi Arabia. This natural environment supports sustainable farming, enhancing food security and supporting the local economy.
Tropical fruit cultivation is central to Jazan's agriculture, with an annual yield of approximately 53,211 tons. This production offers opportunities for agricultural advancement. The Ministry of Environment, Water, and Agriculture has implemented initiatives to modernize farming techniques and introduce new fruit varieties, improving crop quality and diversifying production. These efforts have established Jazan as a leading tropical fruit producer.
There is a growing awareness of agriculture's significance, leading to an increase in the farming population. Over 19,110 farmers cultivate mangoes, managing over one million trees with an annual production of around 65,000 tons. Approximately 345 farmers own more than 520,000 fig trees, yielding over 2,600 tons annually. More than 160 farmers manage over 6,000 guava trees, producing about 60 tons per year.
Around 300 farmers own over 677,000 papaya trees, with an annual output exceeding 34,000 tons. Additionally, 310 farmers cultivate about 1.12 million banana trees, producing around 17,000 tons annually. Over 110 farmers participate in the cultivation of more than 4,000 custard apple (quince) trees, yielding over 20 tons annually.
The region hosts an annual tropical fruit festival, providing a platform to showcase and promote its agricultural products both domestically and internationally. This event underscores Jazan's role in agricultural production and its contribution to national food security.
Source: Saudi Press Agency