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First container of cherries from Chilean Subsole arrives in India

The first container of premium cherries from Chile, supplied by Subsole has arrived in India. The shipment has been well received and Indian consumers are responding positively to the quality and taste of Chilean cherries.

This marks a significant milestone for the Indian fresh produce industry, as Chilean cherries rapidly establish themselves as a key category in the market. The strong opening reflects the growing confidence of Indian buyers in this offering, bolstered by Subsole's expertise in producing high-quality cherries.

Subsole has been at the forefront of introducing and expanding new categories of fruits in India. This shipment represents a strong step toward deepening trade relations and meeting the evolving demands of Indian consumers for international flavors and premium quality produce.

Shubha Rawal, Chief Sourcing Officer of IG International Pvt Ltd, remarked:

"The response from the Indian market has been phenomenal. This milestone highlights the potential of Chilean cherries to become a mainstay in the fresh produce landscape in India. At IG, we are committed to bringing world-class produce to Indian consumers, and Subsole has been an incredible partner in this journey."

Gonzalo, Commercial Manager - Sales at Subsole, shared his enthusiasm:

"India is a growing market for premium fruits, and we are proud to partner with IG International Pvt Ltd to bring Chilean cherries to discerning Indian consumers. The success of this first shipment underlines the immense potential for further collaboration and growth in this category."

The arrival of Chilean cherries signals a new era for fresh fruit imports in India, as consumers increasingly explore and embrace international premium categories. IG International Pvt Ltd and Subsole are committed to continuing this trend and strengthening the Indian fresh produce industry with innovative and high-quality offerings.

For for information:
Ms Shubha Rawal
IG International
Tel: +91 98994-87775

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