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Shelf-life boost with potato peel
Potato peel extracts may not only add fiber but can also be added to bread to extend shelf-life, according to research by the University of Parma.
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Other news in this sector:
- 2023-12-01 Pricing holding on PEI potatoes for now
- 2023-12-01 Raiganj potato farmers told to clear their stocks from cold storage
- 2023-12-01 Philippines to import onions to avert price surges
- 2023-12-01 European Commission approves addition of Portuguese onion to PDO register
- 2023-11-30 No potato shortage in Ireland this Christmas, but prices could rise
- 2023-11-30 Georgia has refused entry to 21.5 tons of Belarusian potatoes
- 2023-11-30 New way to peel potatoes quickly
- 2023-11-30 Cimegra label expanded for use on potato beetles
- 2023-11-30 'Demand for onions has been good this week'
- 2023-11-29 No suggested retail price for onions, despite high prices
- 2023-11-29 Poor shelf life of onions across Europe causes uncertainty as to whether there will be enough supply
- 2023-11-29 "By June, German onions will probably not be available everywhere"
- 2023-11-29 Potato prices remain elevated in Bangladesh
- 2023-11-28 McCain Foods continues to drive innovation in agriculture with launch of Presia Ag Insights
- 2023-11-28 Onion imports from Afghanistan have increased at Attari ICP
- 2023-11-28 Rain and hail slammed Nashik onion fields this Sunday
