As the living standards of Chinese consumers rise, so does their interest in high-quality, fresh fruit products. A growing number of suppliers in the fruit and vegetable retail market makes use of products that preserve the nutrients in fruit and vegetables, and stave off the organic deterioration.
One of the leaders in the preservation of food freshness, Shandong AWT Bio-tech, recently launched a card for the retail industry that keeps fruit fresh for longer. Manager Wang, spokesperson for the company, recently talked about their new product: the Logfresh preservation card.
"The Logfresh preservation card uses 1-MCP to suppress ethylene inside and outside the fruit. This slows down the breathing process in fruit and helps extend the shelf life. Preservation cards are used for a wide variety of fruit, including dragon fruit, avocados, mangoes, and apples, as well as vegetables like broccoli and tomatoes."
When asked about the advantages of the preservation card, manager Wang explained: "The Logfresh preservation card is light and easy to use, beautiful in appearance, and very suitable for inside bags, sealed boxes, and preservative film. Clients only have to place the card inside the packaging, and that is it. Fruit with preservation cards in their packaging have an extended shelf life that is 50%-100% longer than fruit products without the preservation card. Furthermore, the Logfresh preservation card is cheap and easy to use. This card can greatly reduce the cost price of storage and retail because less fruit spoils."
"Another advantage of the preservation card is a lack of residue on the fruit. Some other preservation methods leave a residue in or on the fruit, but the preservation card is a green solution that leaves no residue and never violates any residue regulations."
Shandong AWT Bio-tech works hard to provide global fruit and vegetable suppliers with easy solutions that keep their products fresh for longer. In addition to the Logfresh preservation card for the retail industry, the company also pays attention to product research and development, as well as technological innovation. The company team researched and developed the 1-MCP preservation injection for apples, ripening stimulant mangoes, ripening stimulant for bananas, and preservative pads for grapes. Shandong AWT Bio-tech products are already registered in Turkey and Colombia, and the company maintains close working relations with retailers across the world. And Shandong AWT Bio-tech is looking for more strategic partners.
For more information:
Wang - Manager
Shandong AWT Bio-tech Co., Ltd.
WeChat: +86 18615220662