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After the markets reopened in Chandigarh on February 1, the price of some vegetables has increased by ₹5 to ₹10, which the farmers attribute to the rising costs of fuel. Green chillies that used to cost ₹30 per kg now cost ₹40 per kg. The price of tomatoes has also increased by ₹5 per kg. The price of onions has also gone up from ₹40 to ₹45 per kg.
Since January, the price of diesel in the city has gone up from ₹73.58 to ₹78.09 as of February 12. Secretary of the Chandigarh Transport Association BL Sharma told
Hindustantimes.com: “Even a small hike leads to an extra cost of thousands of rupees for transporters so vegetables brought to the city from other states will continue to see a hike in prices.”
[ ₹100 = €1.10 ]
Photo source: Dreamstime.com
