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South Korea’s agricultural food product exports increased by 4.9% in 8 months

South Korea's agricultural food product exports have increased by almost 5% during the first eight months of this year compared to the same period of 2019, despite the spread of the new coronavirus in the world.

The Ministry of Agriculture, Food and Rural Affairs said that South Korea's exports of agricultural food products have increased by 4.9% during the period from January to August of this year compared with the same period last year, and that the value of those shipments has reached about 4.845 billion dollars.

"We will be focusing on boosting the export of fresh fruits and vegetables such as grapes, pears and strawberries in the second half of the year, in line with the harvest season," said an official at the Ministry of Agriculture, Food and Rural Affairs.



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