The United States-Mexico-Canada Agreement goes into effect today, July 1st, at a crucial time for farmers and ranchers struggling to recover from COVID-19 losses and a depressed agricultural economy. The expected $2 billion annual increase in U.S. agricultural exports and overall increase of $65 billion in gross domestic product will provide a welcome boost.
USDA estimates COVID-19 contributed to a $50 billion decline in commodity value alone for 2019, 2020 and 2021 production totals. This does not include all of agriculture’s losses, which would be billions more.
“The launch of the USMCA brings optimism to the country’s farmers and ranchers at a time they need it the most,” said American Farm Bureau Federation President Zippy Duvall. “We’re grateful for the opportunity to build on the success of the North American Free Trade Agreement, and we’re eager to see the results on America’s farms. It’s important that our neighbors uphold their end of the deal, so the agreement provides a stabilizing force amid the unpredictability of a pandemic in all three countries.”
Under USMCA, Mexico has agreed that all grading standards for ag products will be non-discriminatory. The agreement also enhances science-based trading standards among the three nations.
USMCA is not a magic bullet for all the challenges facing agriculture, however. A University of Florida study shows Mexico gaining ground in imports of produce like tomatoes, strawberries and bell peppers. USMCA does not alter the rules for imports of produce from Mexico. Farm Bureau supports the United States Trade Representative and USDA field hearings to receive grower input on the issue.
“As with all trade agreements, there are some areas that still need attention,” said Duvall. “We will continue to work with the administration to level the playing field for fruit and vegetable growers facing increased competition from Mexico.”
In 2019, Mexico was our nation's largest overall trading partner followed by Canada.
That same year Canada was America's number one trading partner for agricultural products followed by Mexico.
For more information:
Mike Tomko
Farm Bureau
Tel: +1 (202) 406-3642
Email: miket@fb.org
www.fb.org