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Australian bushfires cause broccoli shortage at supermarkets

Australian supermarkets are reportedly grappling with a shortage of broccoli and different produce because the nation’s huge bushfires have ravaged farms. Coles, one of Australia’s largest grocery retailer chains, mentioned broccoli providers are struggling due to the fires, which have slammed at least 19,000 farmers.

“Availability of some fresh produce, meat and grocery objects has been impacted by bushfires and extreme climate situations,” a Coles spokesperson said. “We apologize to our clients if the product they want to purchase is at present unavailable and thank them for helping  us to assist Australian farmers and suppliers.”

The corporation mentioned that it’s attempting to assist suppliers by buying fruit and greens which may be blemished or smaller than standard.

According to gruntstuff.com, Australian buyers may additionally find themselves paying extra for the produce that’s left on grocery store cabinets. Vegetable trade group AUSVEG expects vegetable costs to spike as much as 50 percent because the bushfires scorched crops and squeezed growers, Australian broadcaster ABC reported this week.

The fires have burned tens of millions of acres of land and killed more than 1 billion animals since they began raging. Firefighters mentioned this week that they could at last be getting on top of the blazes due to a cooler climate.


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