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Cruzcampo launches the first Spanish beer made with mangoes from La Axarquía

Cruzcampo has launched the first beer made with Spanish mangoes from the Malaga region of La Axarquía. This new limited edition product has been devised by brewer masters Juan Navarro and Jorge Varela. "This time, we wanted to continue experimenting with local and seasonal raw materials, and incidentally pay our particular tribute to the producers in the province who have turned Malaga into a reputable mango supplier," the company said in a statement.

Cruzcampo Session IPA con Mangos de Málaga is a Specialty IPA, a modern version of the American IPA, made with rye malt and a flavor combining the taste of caramelized malts with the fruity, citrus and pinaceae notes contributed by hops and the mango itself.

The creators have explained that this new limited edition beer can be enjoyed while stocks last at the Cruzcampo Factory in Malaga, where it is always possible to try a range of seasonal beers and a selection of craft beer styles.



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