In 1997, Werner Wulfers founded his mushroom business in Hoheging near Cloppenburg with six growing areas. Today, 32 rooms are being used. Since 2003, the production of white and brown mushrooms has focused exclusively on organic products, with Naturland certification.
Left: Brown mushrooms just before harvesting. Top right: Good yield from a lush substrate. Bottom right: Cardboard boxes for marketing in the organic sector. - Pictures: BDC
Harvesting takes place in two waves. The marketing is carried out, among others, via the "Weiße Köpfe Vertrieb". In the meantime, a second generation is now active in the company. "We are a very good team," Joachim Wulfers, one of the sons, said about the cooperation within the family. "Guaranteed fresh, naturally regional" is the motto of the company.