Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

Peruvian Asparagus Importers Association announces co-chairmen for 2020-2021

The Peruvian Asparagus Importers Association (PAIA) announced the election of the association Chairmen for 2020-2021. The chairmen are voted upon by Association Membership to a two year term. The Co-Chairmen were announced by Priscilla Lleras-Bush, PAIA Director at the Association Meeting - October 2019 in Anaheim, California. “The elected PAIA Co-Chairmen for the 2020-2021 term are Jay Rodriguez of Crystal Valley Foods, Miami, Florida and Walter Yager of Alpine Fresh, Doral, Florida,” she said. “These two gentlemen have close to a combined 60+ years’ experience within the international trade / agricultural sector. Their knowledge provides our asparagus association with the foresight that will propel the entire asparagus industry forward.”


Jay Rodriguez .

Yager and Rodriguez have been consistent driven leaders of the asparagus industry and of PAIA.  PAIA consists of 34 members: 23 key industry importers, focused on advancing and expanding market consumer demand and 11 industry service providers solely focused on streamlining service to the sector. 

Rodriguez states: “Each member of PAIA contributes their knowledge, experience and specialized skills for the initiatives set forth by the association.”  Yager adds: “PAIA companies believe in membership synergy, and they understand that synergy is the single component stimulus for the association to obtain industry goals.”


Walter Yager.

“PAIA has always been an association with its finger on the pulse of the asparagus industry,” says Lleras-Bush. “We have been focused on dedication, direction and increasing demand for asparagus.  We will continue to work together with industry and agencies to advance asparagus industry goals.”

The association plans to focus even greater efforts in 2020 on spreading the positive word to trade press, supermarkets and consumers concerning the benefits of fresh asparagus. PAIA’s Category Management Plan contains a wealth of information to help retail better analyze the fresh asparagus business.

For more information: 
Priscilla Lleras-Bush
Peruvian Asparagus Importer's Association
Tel: +1 (817) 793-3133
Email: priscillaprestige@outlook.com  

Publication date: