Monterey Mushrooms has created a holiday-theme seasonal package for its product line, Let's Blend™, which is finely diced mushrooms ready to blend with ground meat.
Let’s Blend comes in an 8-ounce package and three pre-seasoned flavors: Classic, Mexican and Italian.
The seasonal package is for the Classic version and provides blended version of recipes for holiday recipes such as stuffing and green bean casserole.
“People want to eat better without giving up flavor and texture,” said Lindsey Roberts, company marketing manager. “Let’s Blend works well with ground beef, chicken, lamb, pork or turkey. It makes meat juicer without adding fat or cholesterol.”
Let's Blend says it saves time in the kitchen, because the mushrooms are pre-chopped and seasoned, all the user has to do is open the package and blend with their preferred ground protein.
“We hope people make Let’s Blend finely diced mushrooms part of their holiday celebrations,” Roberts said.
Let’s Blend packages are available now next to the fresh mushrooms in the produce department of select grocery stores nationwide.
For more information:
Lindsey Roberts
Monterey Mushrooms
Tel: +1 (831) 274-5500
lroberts@montmush.com
www.montereymushrooms.com