- Sales/Marketing Professional - Europe
- Looking for an opportunity in India
- Procurement & Sales Manager, Potato Division - Lobinstown, Co. Meath, Ireland
- European regional agent and new sales manager
- Head Grower - Owatonna (Minnesota) USA
- Teeltspecialist (Proeftuin & Veredeling) - Hendrik-Ido-Ambacht, Netherlands
- Farm Manager - Riana, Tasmania, Australia
- Industry Development Manager - Rocklea, Australia
- Sales Manager
- Commercial Manager | Huelva, Spain | Soft Fruits
Top 5 -yesterday
- Challenging times for PPECB inspectors
- Corona-update: Dutch farmers faced with a million tons of leftover potatoes
- Demand for potatoes spikes as consumers are going back to basics
- “Air freight spaces are very limited and extremely expensive; shipping lines also cancelling vessels"
- Drop in banana prices and slow pineapple demand
Top 5 -last week
Top 5 -last month
Nutritional difference between red and green apples
When it comes to red versus green, it is a tough call, as both apples contain their own nutritional benefits. They have a few small differences but are more similar than they are different when it comes to nutrition.
For those being careful of their carb and sugar intake, green apples come out on top. But the difference isn't huge, according to nutritionist Fiona Tuck.
"The health benefit differences are negligible. However, green apples may contain slightly more fibre and less carbohydrates and sugar than red apples," Tuck said.
If antioxidants are your focus however, then red apples win. Again, the difference is small.
"Apples are rich in antioxidants, pectin, quercetin and flavonoids to protect our cells from oxidative damage," nutritionist Fiona Tuck told HuffPost Australia. "They are particularly good for heart, bowel and liver health and make an easy to carry, tasty snack."
Receive the daily newsletter in your email for free | Click here
Other news in this sector:
- 2020-04-06 “Air freight spaces are very limited and extremely expensive; shipping lines also cancelling vessels"
- 2020-04-01 The Chilean fruit sector continues to move forward by enforcing extreme security measures
- 2020-04-01 Frosts caused flower and bud damage in Hungarian peach and apricot orchards
- 2020-03-31 Patagonia will be able to export Argentine fruit directly to China starting 2021
- 2020-03-27 Chilean fruit exporters continue to count on preferential access to UK market
- 2020-03-27 Lack of foreign laborers may paralyze this year’s strawberry harvest in Poland
- 2020-03-26 The 5 most expensive fruits in the world
- 2020-03-25 Guatemalan blackberry imports via South Florida expected to remain about the same
- 2020-03-24 From a stagnant market to escalating demand
- 2020-03-19 ‘Raspberry movement from Mexico expected to increase’
- 2020-03-17 California’s strict air quality regulations good for growers
- 2020-03-16 “New Zealand growers okay with levy”
- 2020-03-16 Fruit trade volume in Jiangnan Market higher than last year despite impact of COVID-19 epidemic
- 2020-03-13 Mr Apple and China Resources Enterprise donate container of new season apples to Wuhan
- 2020-03-13 Dutch Embassy to support Ugandan fruit farmers
- 2020-03-12 Taiwanese fruit export nearly stagnated in February
- 2020-03-11 The global economic crash will affect Argentina's fruit exports
- 2020-03-11 Kazakhstan temporarily halted import of some Chinese fruits
- 2020-03-10 Belarusian fruit and berry harvest reached almost 160 thousand tons in 2019
- 2020-03-04 Chile: Fruit exports to US drop by 10 percent