Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

You are using software which is blocking our advertisements (adblocker).

As we provide the news for free, we are relying on revenues from our banners. So please disable your adblocker and reload the page to continue using this site.
Thanks!

Click here for a guide on disabling your adblocker.

Sign up for our daily Newsletter and stay up to date with all the latest news!

Subscribe I am already a subscriber

New Vice-Chairman for leek growers association

The Leek Growers Association has a new Vice Chairman, Stewart Aspinall of Farringtons Ltd in Lancashire. Tim Casey was re-elected as the Chairman at the recently held AGM.

Members who attended the AGM were able to taste “gut healthy” leek and cheese seeded flapjacks prepared by Carole Pendle, who gave an update on the 2017/18 season Leeks Public Relations Campaign.


Chairman Tim Casey

Highlights from the ‘Health & Wellbeing’ themed campaign included press articles featuring recent research that shows leeks have high levels of inulin, a prebiotic, which helps gut health. This is now recognised as central to overall health, benefitting sleep quality, stress levels and digestive issues. A range of ‘gut health’ recipes were produced for the campaign in consultation with nutritionist Christine Bailey.

Vice-Chairman Stewart Aspinall

A range of educational resources were also created to work with primary schools and inner-city farms, highlighting the benefits of eating ‘The Incredible Edible Leek’.

The Association will be organising a Leek Agronomy Day in February 2019 to highlight new leek varieties in the field, alongside a series of technical presentations and trade exhibition.

For more information:
Jayne Dyas
The Leek Growers’ Association Ltd
Tel: +44 1507 353 790
Email: jayne.dyas@britishgrowers.org
www.british-leeks.co.uk

Publication date: